Our Story

Kameal began with a passion

In 2012, three culinary friends dreamed of bringing exceptional street food to Amsterdam. What started as a weekend venture has evolved into a beloved institution. We believe in quality, authenticity, and creating memories through food. Every dish reflects our commitment to excellence and innovation.

Our Values

Quality First

We source only the finest ingredients, prepared fresh every day. No shortcuts, no compromises.

Innovation

Bold flavors, unexpected combinations, culinary creativity. We push boundaries while respecting tradition.

Community

Kameal is more than food. We're about creating spaces where people connect and celebrate together.

Our Journey

2012

The Beginning

Kameal launches as a weekend food truck in Amsterdam city center.

2014

Expansion

Opening of our first permanent kitchen and expansion to major events.

2017

Recognition

Named "Best Street Food Experience" by Amsterdam Food Awards.

2020

Innovation

Launch of catering services and premium booking experiences.

2024

Celebration

Over 5000+ happy customers and 50+ signature menu items.

Meet Our Team

Marco Rossi

Head Chef & Co-Founder

Italian culinary master with 20+ years of experience.

Sarah Chen

Operations & Co-Founder

Hospitality expert dedicated to unforgettable experiences.

James Mitchell

Creative Director & Co-Founder

Innovative mind behind Kameal's unique menu.

Join Our Community

Experience Kameal's premium offerings. Book your spot today.

Book Now